Used to attend these kinds of meetings, to feed our own innovation center experiments, always had to separate the reasonable from the outlandish. In say a decade long frame. I am a cook from way back so I do appreciate what is useful and is not. Even for volume or time stressed situations. Good piece, with useful links, note the considerable number of Alexa enabled appliances, but how to make voice control a generally useful capability will be a creativity challenge.
Your Future Kitchen has a Smart Oven, a Burger flipping bot, and 36 Bacon Programs By Jenny McGrath from DigitalTrend.
Last year, we predicted some of the changes that we’d see in cooking over the next decade, including precision cookware. The Smart Kitchen Summit, which was held this week in Seattle, brings together device makers, chefs, and other experts to discuss the future of food. And based on some of the items that were featured at the annual event, we may be able to get precisely cooked, hyper personalized dishes from our ovens sooner than we thought.
Major appliance brands such as Kenmore and Whirlpool are on board with embracing the smart kitchen. Both announced Alexa-enabled appliances, including fridges, dishwashers, and ranges earlier this year. There aren’t a ton of ways for Alexa and these appliances to interact yet, but manufacturers see including smart technology as a way to continuously add new features to old machines. But even people who swear they’ll never talk to their oven will see a benefit.... "
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