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How a Human Smell Receptor Works Is Finally Revealed
After decades of frustration, researchers have determined how an airborne scent molecule links to shapeshifting olfactory receptors in the nose.
FOR THE FIRST time, researchers have determined how a human olfactory receptor captures an airborne scent molecule, the pivotal chemical event that triggers our sense of smell.
Whether it evokes roses or vanilla, cigarettes or gasoline, every scent starts with free-floating odor molecules that latch onto receptors in the nose. Multitudes of such unions produce our perception of the smells we love, loathe, or tolerate. Researchers therefore want to know in granular detail how smell sensors detect and respond to odor molecules. Yet human smell receptors have resisted attempts to visualize how they work in detail—until now.
Original story reprinted with permission from Quanta Magazine, an editorially independent publication of the Simons Foundation whose mission is to enhance public understanding of science by covering research developments and trends in mathematics and the physical and life sciences.
In a recent paper published in Nature https://doi.org/10.1038/s41586-023-05798-y , a team of researchers delineated the elusive three-dimensional structure of one of these receptors in the act of holding its quarry, a compound that contributes to the aroma of Swiss cheese and body odor. ... '
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